Rosa

Rosa

from 55.00

Buttercream rosettes give a classic finish to this timeless beauty. Add candles or a topper from our accessory page to finish the look!

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CAKE CARE AND TRANSPORTATION

All cakes are packaged in a cake box and are placed on a cake board usually 2” larger than the diameter of the cake. 

During transportation, please keep cake as cool as possible and on a flat surface (boot or the floor of the car works well, we use non-slip matting to prevent movement)

Keep your cake refrigerated and bring to room temperature an hour before serving

Ganache and buttercream tends to stick to the knife when cutting your cake, making it difficult to get nice clean slices. To achieve clean cuts (and maximum number of serves), use a sharp (not serrated) knife, dipped in hot water and wiped dry before each cut!

 

DISCLAIMER

Actual colour may vary depending on your screen and viewing device. Each cake is handmade and may vary slightly from example displayed

Cake stand not included and used for styling purposes only